The fryng line machine is esigned for instant roodies, Weiqian ramer ,Mian shrimp cake and otherfood separately. The equpment uses lacticty as the hat sourCeand is designed and manudactured according to the principles of thermodynamics and the requrements ofood. tcan fr roducts of offerent specifications. The fyingtime,temperature, l lvel and scraging residue are l automatic, The frying process is simple and sale, the cleaning and maintenance is convenient, and the fuelconsumption and energy saving are saved.The machine has been put on the market.After theimprovemen of the eary stage and the success ultechnical experiencelevel in the later stage, it has been highy praised by the customers. T he equipmentis improved by refering to the mature advanced technology oforeign countries, andis upgraded according to the customer’s use condtions. The automatic key operation mode,theail temperature automatic control system, the high and low oil levelautomatic lil replenishment system, and the residue collection andfin firation system are adopted lt realies the working mode of the assemblyline, greaty reducesthe labor input cost, improves the production capacity , and ensures the unified and standardized product quality.